Before I get to this week’s plan, here are a few of the great eats I’ve been testing for The Urban Vegan :
Delicious cinnamon-date scones
And to round things out, some Chana Dal served on homemade paratas. I obviously can’t give you the tester recipe for the Chana Dal, but you can see the recipe for the paratas here in French, or wait until tomorrow for the English version.
Did you see who was sneaking into my Kheer photo shoot?
I was taking the shot and wondered what had fallen onto the table…baby lady birds! Or lady bugs, or cute bugs that announce spring! Happy.
Monday : Easy-Peasy Pasta – watch for this very kid-friendly recipe on Thursday.
Tuesday : Balsamic Baked Beans (an U.V. tester recipe) and sweet potato fries.
Wednesday : French Fry Soup. This is going to be an experiment, and I promise to share the results if it turns out!
Thursday : Spaghetti and bean balls. I usually use the wonderful recipe for bean balls in VCON, but I’m out of gluten flour. It’s all gone, kids, and apparently I cannot get any unless I order it via the net…and I’m not going to do that. Have any of you made the recipe without the gluten to hold it together? Do you have other bean ball recipes you like that don’t call for gluten flour? Do tell!
Friday : Pizza Night! Wee! If I’m feeling frisky I may even make a dessert pizza Friday. Maybe. Can’t be getting to crazy now, can we?
Do you blog your weekly meal plans? Let me know, I’d love to link to your plan to share the planning mojo with everyone. And don’t forget, if you’re looking for meal plan inspiration you can visit the MPM archives.